New Work: Campbell’s Foodservice Seasonal Soup Guide

March 26, 2013 at 1:51 am


Campbell Soup Company’s Foodservice division is one of the largest suppliers in the nation, servicing the large-scale operations of a variety of institutions – from restaurants and universities to healthcare and K12 schools. This spring, we’re Making Soup Sales Bloom. Every season Campbell’s Foodservice asks us to create a ‘Seasonal Soup Guide’ to help their customers understand the power of soup.  This tool helps chefs nationwide come up with seasonal menu solutions and on-trend recipe ideas.